Preparation

Place avocado, coconut milk, orange juice, yogurt, ginger, lime juice, salt, and pepper into a food processor or blender and process until very smooth and creamy.  If mixture is too thick, add a bit more orange juice or water. Serve garnished with cilantro and red onion.

Based on 2 servings. Per serving: 630 calories, 500 calories from fat, 56g fat, 38g saturated fat, 0g trans fat, 0mg cholesterol, 130mg sodium, 30g carbohydrate, 7g fiber, 13g sugars, 12g protein, 8% vitamin A, 130% vitamin C, 10% calcium, 40% iron