Quick Oatmeal Crisp with Yogurt
Ingredients
1/4 cup rolled oats
1/4 teaspoon cinnamon
2 teaspoons chopped walnuts
2 teaspoons honey or 100% maple syrup
1 teaspoon olive oil
Pinch of salt
1 apple, chopped
1 container (6 ounces) Greek plain low-fat yogurt*
Preparation
Mix oats, cinnamon, walnuts, honey, oil and salt. In skillet over medium heat, cook mixture about 6-8 minutes, until golden. Put chopped apple in microwave-safe bowl, top
with oat mixture and microwave for 4 minutes until apple is tender. Serve with yogurt.
*Vegan: Use soy or coconut yogurt.