Preparation

Simply peel and enjoy each section as a snack.

Freeze the fresh squeezed juice of tangelos in ice cube trays; use them as ice when drinking water for light but sweet fruit-infused water.

Add pureed tangelos to pancake mix or oatmeal for that extra boost of antioxidants.

Perk up a tuna salad by mixing in chopped sections of a tangelo.

Puree a peeled tangelo in a blender and mix in brown sugar and cinnamon to create a citrus sauce. Pour the sauce on frozen yogurt for a healthy "citrus sundae."

Mix sections with sorbet for a refreshing dessert.